Spicy chicken rice flower

Datetime:2021-12-13 11:25:06         Views:43

Take out the slightly spicy chicken rice flower without thawing. Heat the oil to about 150 ° and fry it for 3-5 minutes. Take it out and eat it immediately.
It tastes better with sauce and fruit sauce; It is suitable for large, medium and small restaurants, milk tea shops, snack bars, factory and school canteens and Tuanshan.


  • Classification:Fried Products
  • Hotline:0536-4798000
  • Contacts:Manager Bi

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